s
Truffle Parmesan Popcorn Recipe
Hands down, popcorn is my favorite snack. It is our family tradition to pop a batch every time we watch a movie. While I usually prepare a classic popcorn with a touch of butter and sea salt, there are times when I like to spice it up and make my truffle parmesan popcorn recipe. If you want an easy and elegant bite to nosh on with friends, whip up a batch in under 10 minutes and cozy up with friends over a glass of wine.
Ingredients
Organic Popcorn
Butter
White Truffle Oil
Sea Salt
Black Pepper
Parmesan Cheese (freshly grated or pre-grated as shown above)
sTo start, I pop two to three bowls of popcorn using the Presto Popper. I like to put all of the popcorn in a large bowl and then pour melted butter over it (approximately 1-1.5 tablespoons). Then I drizzle approximately 1/4-1/2 tablespoon of white truffle oil over the top. Sprinkle parmesan, freshly ground sea salt and black pepper, toss to distribute evenly. Serve and enjoy!
Hope you enjoy this delicious treat!
Bisous,
Rebecca
s
SHOP THE POST
[show_shopthepost_widget id=”3101467″]